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Miss meat? Some vegetarians do, some vegetarians don't. There's no "right" kind of vegetarian! If you're one of the former, the type that does miss meat, no need to fret - there's so many great ways to mimic the flavors and textures of your former favorite meaty dishes, using homemade seitan or store-bought substitutes. If you've got a favorite, share some tips with this forum reader who wants to know which fake meats are the best.
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I can't believe it's not beef!
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I can't believe it's not chicken!
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More interesting mock meats
Curiouser and curiouser! The world of fake meats is always expanding, and, if you live in a big city or near a large Asian grocery store, you've likely seen everything from abalone to...(I can't think of a fake meat that starts with Z, but you get the idea!). Here's a few of the interesting mock meats I've blogged about:
Vegan scrapple
Vegan caviar, haggis and shrimp
Vegetarian black pudding
See also: What's your favorite mock meat?
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